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Tequila Ocho Reposado Barrel Proof Single Estate Tequila 750ml
  • Tequila Ocho Reposado Barrel Proof Single Estate Tequila 750ml
  • Tequila Ocho Reposado Barrel Proof Single Estate Tequila 750ml
Tequila Ocho Reposado Barrel Proof Single Estate Tequila 750ml

Tequila Ocho Reposado Barrel Proof Single Estate Tequila 750ml

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$119.99 USD
Shipping calculated at checkout.
Region
Mexico
ABV
55%%
Brand
Ocho Tequila
Description

Tequila Ocho Reposado Barrel Proof is a bold, unfiltered expression of single-estate, 100% Blue Weber agave, crafted by master distiller Carlos Camarena at the renowned La Alteña Distillery in Jalisco’s highlands. Bottled at its natural cask strength, it captures the agave’s full intensity alongside the richness gained from a precise aging period in ex-American whiskey barrels. The aroma opens with cooked agave, warm oak, vanilla, and baking spice layered over subtle herbal and floral notes. On the palate, it is full-bodied and complex, with sweet agave, caramel, toasted nuts, and ripe tropical fruit intertwined with cinnamon, pepper, and gentle minerality. The finish is long, powerful, and warming, leaving lingering spice and oak sweetness. This rare release celebrates terroir and purity, delivering the depth and authenticity that tequila connoisseurs seek.
About Ocho Tequila

Tequila Ocho is a premium, single-estate tequila brand founded by master distiller Carlos Camarena and tequila ambassador Tomas Estes. It is unique in the industry for producing “vintage” tequilas—each release comes from agave harvested from a single field, with the label naming the field and year of harvest. This showcases the influence of terroir, much like fine wine, allowing drinkers to taste the differences imparted by soil, climate, and location.

The agave is grown in the highlands of Jalisco, known for its mineral-rich red soil and cooler nights, which produce sweeter, more aromatic plants. Each plant is harvested only at peak maturity, usually between seven and ten years old. Production at La Alteña Distillery follows traditional methods—slow cooking in brick ovens, natural fermentation, and careful distillation in copper pot stills—to preserve the full character of the agave.

Ocho is celebrated worldwide for its purity, transparency, and craftsmanship, with each bottling serving as both a high-quality spirit and a reflection of its unique origin.

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