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Springbank 10 Year Old Amontillado Cask Matured 2024 Limited Edition Single Malt Scotch Whisky

Springbank 10 Year Old Amontillado Cask Matured 2024 Limited Edition Single Malt Scotch Whisky

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Sale price  $399.99 USD Regular price  $459.99 USD
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Region
Scotland
ABV
55%%
Brand
Size
Description

The Springbank 10 Year Old Amontillado Cask Matured 2024 Edition is a limited-release single malt Scotch whisky produced by the historic Springbank Distillery in Campbeltown, Scotland. Known for its traditional production methods and distinctive coastal character, Springbank remains one of the few distilleries that still performs every stage of whisky production on-site, including floor malting, distillation, maturation, and bottling.

This special 2024 edition showcases Springbank’s signature style through maturation in carefully selected Amontillado sherry casks. Amontillado is a unique style of sherry that begins its life under a protective layer of yeast known as flor, similar to Fino sherry, before undergoing oxidative aging. This dual maturation style results in casks that impart both dryness and depth, adding layers of complexity to the whisky while preserving Springbank’s maritime and lightly peated character.

Distilled using traditional copper pot stills and lightly peated malt, the spirit is matured for a full decade in these Amontillado casks within Springbank’s coastal warehouses in Campbeltown. The influence of the cask enhances the distillery’s naturally robust spirit, bringing together the distinctive coastal salinity of Campbeltown whisky with the nutty, oxidative qualities typical of Amontillado sherry.

Bottled as part of Springbank’s annual special releases, the 2024 Amontillado Cask Matured 10 Year Old highlights the distillery’s commitment to traditional craftsmanship and careful cask selection. Limited in availability, it represents a sought-after expression for collectors and enthusiasts interested in exploring how different sherry styles shape the character of a classic Campbeltown single malt.

About Springbank

Springbank Distillery is one of Scotland’s most respected and traditional whisky producers, located in the historic whisky region of Campbeltown. Founded in 1828, Springbank is one of the few distilleries in Scotland that still carries out every stage of production on-site, including floor malting, milling, mashing, fermentation, distillation, maturation, and bottling.

Owned by J&A Mitchell & Co., Springbank has built a reputation for preserving traditional whisky-making methods that many modern distilleries have abandoned. The distillery still malts a portion of its own barley using traditional floor malting techniques and produces whisky using copper pot stills with unique distillation processes that contribute to its distinctive character.

Springbank is also known for producing three different styles of whisky from the same distillery: Springbank, Longrow, and Hazelburn. Each expression reflects a different production approach, from lightly peated and complex to heavily peated or triple-distilled styles.

Highly regarded among whisky enthusiasts and collectors, Springbank whiskies are celebrated for their balance of maritime influence, subtle peat smoke, and rich complexity. Limited releases and special cask maturations, such as the Amontillado Cask series, further highlight the distillery’s dedication to craftsmanship and its commitment to exploring how different cask types influence the character of Campbeltown single malt whisky.

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